dinner
05.23.10

antipasti

antipasti della casa 20
affettati misti, house mostarda 17
formaggi, plum jam, wine crackers 18
mussels, tomato, garlic, salami, fennel 16
lamb polpettine, mint yogurt, mache 13
asparagus soup, morels, stracchino 14

primi

pappardelle alla Bolognese 16/30
spring pea ravioli, cured lardo, crispy pea shoots 15/28
spaghetti, native strawberries, tomato, balsamic basil 14/26
whole wheat linguine, bottarga, sundried tomatoes, pickled ramps 13/24
garganelli, tomato braised sweetbreads, caper berries 14/26
pasta, san marzano, basil, garlic 13/24

secondi

Sfoglia’s chicken al mattone 26
branzino, green olive tapenade 32
roasted Berkshire pork loin, leeks, raisins, toasted almonds 28
fish of the day m/p

contorni

insalata mista 7
escarole, lump crab, carrot ribbons, ginger aioli, polenta crackers 10
spring mushroom sformato, Nantucket goat cheese 9
baby beets, greens, guanciale 8
additional bread plate 5


please no cell phones
20% gratuity added to parties of 6 or more
we accept cash, cheques, amex, visa, m/c